Ingredients
Ingredients
- 3 Oz Lemon Flavored Gelatin
- 1 Cup Water
- 8 Oz Cream Cheese
- 1 Cup White Sugar
- 3 Tbsp Lemon Juice
- 4 Drops Yellow Food Coloring
- 1 Tsp Vanilla
- 13 Oz Evaporated Milk
- 3 Cups Graham Wafer Crumbs
- 1/2 Cup Butter (or Margarine)
Directions
Directions
Dissolve gelatin in boiling water. Chill until slightly thickened. Mix graham cracker crumbs and melted butter / margarine, line bottom and sides of 9x13x2 inch baking dish - reserve part of crumbs. Cream together cheese, sugar, and vanilla. Add gelatin, lemon juice, and yellow food coloring. Beat until well blended. Fold into stiffly whipped milk substitute. Pour into crust, sprinkle with remaining crumbs. Chill thoroughly. Cut into squares and serve. May be garnished with fruit. You may freeze half of this recipe and enjoy it later.
Ingredients
Ingredients
- 3 Oz Lemon Flavored Gelatin
- 1 Cup Water
- 8 Oz Cream Cheese
- 1 Cup White Sugar
- 3 Tbsp Lemon Juice
- 4 Drops Yellow Food Coloring
- 1 Tsp Vanilla
- 13 Oz Evaporated Milk
- 3 Cups Graham Wafer Crumbs
- 1/2 Cup Butter (or Margarine)
