Ingredients
Ingredients
- 1 Cup Greek yogurt
- 1/2 Large Cucumber
- 2 Cloves Garlic
- 1 Tbsp Lemon Juice
- 1 Tbsp Olive Oil
- 1 Tbsp Dill Weed
- 1/4 Tsp Salt
- 1/4 Tsp Black Pepper
Directions
Directions
- Grate the cucumber and squeeze out as much of the moisture as possible using a clean kitchen towel or paper towels.
- In a medium bowl, combine the Greek yogurt, cucumber, garlic, lemon juice, olive oil, dill, salt, and pepper.
- Stir until well combined.
- Cover and refrigerate for at least 30 mins to allow the flavors to develop.
- Before serving, drizzle with a little olive oil and garnish with fresh dill.
Ingredients
Ingredients
- 1 Cup Greek yogurt
- 1/2 Large Cucumber
- 2 Cloves Garlic
- 1 Tbsp Lemon Juice
- 1 Tbsp Olive Oil
- 1 Tbsp Dill Weed
- 1/4 Tsp Salt
- 1/4 Tsp Black Pepper
