Maple Dijon Sauce
Prep: 5 min
Total: 5 min
Serves: 4
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Sweet, tangy, and ready in the time it takes to open the fridge, this quick sauce stirs mayonnaise together with Dijon and real maple syrup for a condiment that punches well above its four ingredients. Drizzle it over roasted salmon, dunk chicken tenders in it, or brush it onto a sandwich. A crack of black pepper keeps the sweetness in check.
Ingredients
Ingredients
- 1/4 Cup Mayonnaise
- 1 Tbsp Dijon Mustard
- 1 Tbsp Maple Syrup
- 1/2 Tsp Black Pepper
Directions
Directions
- In a small bowl, combine the mayonnaise, Dijon mustard, maple syrup, and black pepper. Refrigerate until ready to use.
Nutrition
Per serving · 4 servingsCalories
90
Fat
9 g
Saturated fat
1.5 g
Carbohydrates
3 g
Sugar
1 g
Fiber
0 g
Protein
0.5 g
Sodium
150 mg
Cholesterol
5 mg
Estimated values for general guidance only — not medical or dietary advice.
Ingredients
Ingredients
- 1/4 Cup Mayonnaise
- 1 Tbsp Dijon Mustard
- 1 Tbsp Maple Syrup
- 1/2 Tsp Black Pepper
